Here’s another reason never to drink soda or anything else containing high-fructose corn syrup ever again.
A recent study published in Cancer Epidemiology, Biomarkers & Prevention, a journal of the American Association for Cancer Research, links sugary soft drink consumption to an increased risk of developing pancreatic cancer.
Noel T. Mueller, MPH, the author of the study and a research associate at the Cancer Control Program at Georgetown University Medical Center in Washington, D.C. notes:
“People who drank two or more soft drinks a week had an 87% increased risk — or nearly twice the risk — of pancreatic cancer compared to individuals consuming no soft drinks.”
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